Singapore offers a growing list of dining options for gluten-free eaters, including several restaurants that prioritize gluten-free dining. Here’s a look at some standout options that have either dedicated gluten-free kitchens or well trained staff with little risk of cross contamination.
Disclaimer: The information below is accurate at the time of blog publication. Restaurants and menus may change without warning, always confirm dietary requirements and use your best judgement.
19 Yong Siak Street, 168650
Dedicated gluten-free, Brazilian food inspired restaurant & natural wine bar, located in the heart of Tiong Bahru, Singapore. Everything on the menu is fair game; just order and enjoy!
Open for lunch, dinner, and weekend brunch.
Closed on Mondays.
https://www.thebutcherswifesg.com
2 Cook Street, 078857
Plant-based, GMO-free, gluten-free vegan restaurant at the Maxwell Reserve Hotel. Extensive gluten-free menu and dedicated kitchen. Bowls, sandwiches, salads, hearty mains, pizza, and lots of desserts.
Did we mention pizza??
71 Seng Poh Road #01-35, 160071
Local gluten-free comfort food and baked goods to satisfy every craving. Tiann's is a dedicated gluten-free establishment serving breakfast, lunch, waffles, ice cream, and various baked goods. It's a perfect spot for a laid-back yet safe dining experience. They have Kaya Toast!
Closed on Mondays,
779 Bukit Timah Road, 259708
All natural, Whole Foods and many raw options. Most menu items are gluten-free and all are dairy free. Hearty salad, chicken burgers, curry dhal, and more.
Nearly everything on the menu is gluten-free. The kitchen staff is well trained in preventing cross contamination.
218 Pasir Panjang Road, 118579
Vegan and Gluten-Free Omakase! An amazing little spot for a personalized unique dining experience. Reservations are required. The food is both beautiful and delicious.
Chef Joyce has created a fabulous menu that safely includes anyone who needs to be gluten-free, dairy-free, egg-free, and/or vegetarian.
In Singapore Botanic Gardens Botany Center (by Fusion Spoon)
A fabulous little spot in the Botanic Gardens close to the Tanglin Gate (Napier MRT). Gluten-free waffles, wraps, satay bowls, desserts, açai, and more. No wheat flour is used at the cafe. All gluten containing items are made offsite and handled carefully to prevent cross contamination. Open everyday
Directions and additional information
30 Bideford Road, Level 4, 229922
One of the best gluten-free menu we have seen in a while!
In addition to many GF options on the main menu, there is a second menu with numerous gluten-free, lactose free, and vegan options.
Be sure to request their gluten-free bread - it is soft and delicious.
https://www.comoshambhala.com/como-shambhala-singapore
- Always inform staff about your dietary needs to avoid cross-contamination.
- Verify the gluten-free status of dishes if you have celiac disease.
- Check for restaurants with dedicated kitchens for added assurance.
Would you add these to your Singapore itinerary? Let us know if you want more tips on gluten-free dining!
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